The pie

Cuisto

Pie Saint Nectaire is very simple to perform, without being a chef you can prepare in less than 10 minutes.

Preparation for 4 people, this recipe you need :

  • Un four
  • Un plat à tarte
  • Knife

Purchased in supermarkets, market or a homemade paste the result will be better. The cheese is free of choice, more refined for more taste in the mouth, you see.

The pie

The note of the papillae : 51

Preparation time : 10 minutes

Cooking time : 30 minutes

Number of shares : 4

Ingredients

  • A paste pastry
  • 200 grams of St Nectaire
  • Four beautiful tomatoes
  • Butter to grease the baking
  • Breadcrumbs

Instructions

  1. Start the oven to 180 °
  2. Take a pie dish and place the dough there, well spread, upturned edges homogeneously.
  3. After removing the crust cheese, cut slices more or less fine and cover the dough with those above.
  4. Slice the tomatoes to cover the Saint Nectaire, if you want to add pepper
  5. Cover with bread crumbs sprinkling tomatoes
  6. Bake the dish in the oven at 180 ° and let the pie bake for about 30 minutes.
  7. Remove the oven, check general appearance, baking the dough and then enjoy with family or friends.

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