You are looking for Saint-Nectaire bio, a PDO cheese from organic farming ? Without fertilizers in pastures, organic food for animals, a supervised treatment for the health of the cows ?

Here are three addresses to get you organic St Nectaire farmhouse for direct sale at the farm from the producer/affineur.

GAEC's Wort in Chastreix (63)

Aline and Bruno Brugiere, Chastreix producers in the Puy-de-Dôme (Reboisson 63680 Chastreix, phone : 04 73 21 53 16)

Sale at the farm every day except Sundays (and day off) and selling in the Puy-de-Dôme markets :

• In the organic market of Orcet : 2second and fourth Friday of the month from 16h to 19h at the stadium parking Maurice Fournier (terrain de foot d’Orcet)
• Organic market Moissat : 1first and third Friday of the month from 16h to 18h on the square towards Chignat
• Market Riom : Every Saturday morning from 7am to 13h cans downtown

GAEC of Birches in Marcenat (15)

Muriel and Henri Chabaud, producers Marcenat Cantal (Funds, 15190 Mahsain, phone : 04 71 78 83 82)

Sale at the farm every day from 9am to 19pm and Sunday from 9 am to 12 am.
Guided tour of the farm on reservation (07 63 92 07 22)

GAEC Les Moussages in Labessette (63)

GAEC Les Moussages Father (David) and Son (Quentin) (06 68 58 28 33) producers at La Vialolle 63690 labessette.

If you know of other Farmers' addresses bio, please let us know to add them to this list 🙂